Kids ages 8-12 are invited to join us on Wednesday, November 16 from 5pm-6:30pm for a "Chopped" inspired cooking class! Participants will be split into two teams and choose from an assortment of ingredients from the "pantry" to create a delicious salad and dressing. They'll put their heads together as a team to decide which flavors and ingredients work together for a final taste test at the end! They will also make Cannoli Cones for dessert! Recipes are nut free but will contain dairy.

Registration is required and begins 11/9.